Head Chef Opportunities - Liverpool

Up to £37000.00 per annum plus bonus
  1. Full Time
  2. Head Chef-Kitchen Manager
  3. Mitchells & Butlers
  4. Regional role
  5. Liverpool

Location:

Mitchells and Butlers – North West, Bold St, Liverpool L1 4DS, UK
Closing date 01.01.9999
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Emily Smith our consultant managing the role
by Emily Smith
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Join our team as a Head Chef with Mitchells & Butlers! We're hiring across a variety of our iconic brands, including Premium Country Pubs, Miller and Carter, Toby Carvery, and many more. Bring your leadership skills to create unforgettable dining experiences and inspire a dynamic Back of House team. If you're passionate about delivering exceptional dishes and fostering a collaborative kitchen environment, this is the perfect opportunity for you. Apply now and be part of a company that values talent and innovation in the culinary world.

This is a suitable opportunity for somebody looking for their first Head Chef / Kitchen Manager appointment.

WHAT’S IN IT FOR ME?

  • Bonus scheme – we’re all about rewarding the hard work you put in
  • Opportunities to grow with paid for qualifications.
  • A massive 33% discount across all our brands.  Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
  • 20% discount off all of our brands for friends and family.
  • Discounted gym memberships
  • Health & Dental Plans - to keep you safe, secure and always smiling

On top of this, as part of Mitchells & Butlers you will receive a pension; 25 days paid holiday; high-street shopping discounts; and we even give you free shares! There's also a free employee helpline- to support you with whatever life throws at you.

WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…

  • Train and inspire your team to consistently deliver high-quality food to be proud of.
  • Be driven to smash targets with your team driving sales and guest satisfaction.
  • Kitchen management: food ordering, food preparation and stock control.
  • Work with a branded menu.
  • Oversee that your team conforms to health and hygiene regulations.

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