FIND YOUR PERFECT ROLE IN CAMDEN
Camden may be home to many famous people (including Charles Dickens once upon a time!) but you will also find a number of our pubs, bars and restaurants all offering a range of exciting job opportunities – both full-time and part-time!
Perhaps you’re a chef or cook looking for a new job in one of our kitchens, or maybe you’re looking to get some hospitality experience as part of our bar and waiting teams? Whatever your skillset, we’re sure we have a role for you!
Want to know what's in it for you? Check out our benefits blog to see what we'll give you in return!
JOBS IN CAMDEN
Salary
Up to £44000.00 per annum plus bonus
Location
Engineer, 65 Gloucester Ave, London NW1 8JH, UK
Departments
Head Chef-Kitchen Manager
Hours
Full Time
Vacancy Type
Regional role
Brand
Castle
Location
London
Description
As Head Chef at the Engineer you'll lead the way in creating a kitchen to be proud of. You’ll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the
Reference
2338314
Expiry Date
01/01/0001
Author
Laura KellyAuthor
Laura KellyJOB OPPORTUNITIES NEARBY
Dine With Us Discount
33% off the entire bill for you and 5 guests in one of our 1600+ businesses. Plus, a new 20% Discount for 5 of your family and friends. You’ll become everyone’s favourite dinner guest!
See All Your Benefits
Wellbeing Support
Our benefits are built around our 5 pillars of wellbeing; financial, social, environmental, physical, and mental. We are nothing without our people, so we want to do everything we can so you remain happy and healthy
OUR STORIES
Teaser
KitchenContent Type
BlogPublish date
12/20/2024
Summary
A chef job isn’t just for those trained at fancy French cookery schools, or those who have been whipping up pastries since before they could walk. In fact, you could become a chef right now –
by
Emily Smith
Teaser
KitchenContent Type
BlogPublish date
12/20/2024
Summary
Kitchen managers are the backbone of any successful kitchen. When everything is going at full speed, they make sure teams stay motivated, organised, and delivering exceptional dining experiences
by
Emily Smith